chefs daily selection
22 | Add grilled bread 3
apple bourbon bbq, sweet potato mash, onion, bacon & mustard green sauté
farmer john tomatoes, scratch ranch, white cheddar, toasted pumpkin seeds
9 | Add Chicken 6
herb butter, asparagus risotto, braised fennel
lemon anchovy vinaigrette, american grana,
crispy chicken skin
10 | Add Chicken 6
ancho honey glaze, rosemary yukon mash, sautéed kale
baby ice-burg, bacon vinaigrette, blue cheese crumbles, roasted grapes, cayenne walnuts
12 | Add Chicken 6
red curry gravy, slaw
Lucy's red mole, white rice, cilantro & radish salad, lime crema, corn tortilla
Not all ingredients listed. Alert your servers to special dietary requirements.
Please be aware, you choose to eat undercooked eggs, fish and meat at your own risk. AND IT'S DELICIOUS.
We work closely with our partner farms to bring the best local ingredients Oklahoma has to offer. Every plate you buy and enjoy, supports small farm economics and encourages Oklahoma communities to thrive.
Executive Chef Stephen Lindstorm